Our current time zone: GMT +8 (We're home in Singapore!)

Tuesday, March 16, 2010

It's Feeding Time!

We missed Chinese food so much!

Here's a snapshot of some of the delicacies that we wolfed down in Hong Kong...

Our first meal in Asia after 10 months. The iced milk tea was out of this world - we sipped, stared and sighed. Ahhhhh....

Char siew!!!!! Real char siewwww!!! Not little scrappy bits of red pork in noodles like we ate in Ecuador.

Char siew and nai cha again... and again... and again... and again...

A welcomed change from, dare I say, Ben & Jerry's...

Afternoon dim sum tea at Serenade Restaurant

My little siew mai

Pretty lacy patterns on a fluffy wu kok

Cute little sesame seeds sitting pretty on a char siew sou

STUFFED! 2 people is not a good number for a much-anticipated dim sum feast!

Moving on... Hong Kong's famous roast goose on rice

Isn't this little eggy darling oh-so-cute?! (and yummy!)

Next stop....



Forever Living

Forever Living
Read about the products, then contact our wellness sponsor!
Related Posts with Thumbnails